In this week's cancer news there's Brexit plans, viruses being used as treatments, and disagreements over screening for prostate cancer.
Eating 90 grams of wholegrains a day reduces the risk of bowel cancer by 17%, according to a new report.
World Cancer Day 2017: there are 2 types of oesophageal cancer, and they affect the world in different ways
In the last of our World Cancer Day series, we explore how oesophageal cancer affects different areas of the world, and look at the reasons behind climbing rates of this...
There's no clear link from studies in humans to show that acrylamide in cooked foods like toast and potatoes causes cancer.
We all make New Year's resolutions to feel healthier, so how can science help us make them stick?
A third of Brits eat breakfast food for their evening meal at least once a week, with 80 per cent have eaten breakfast foods for dinner at least once.